
Extra Chips
Extra Chips
Extra Salsa
Grilled chicken with vegetables, smothered in cheese sauce. Served with salad, rice and corn or flour tortillas*.
Rolled fried flour tortilla with chicken. Served with rice, beans, guacamole salad and topped with cheese sauce.
Rolled fried, chicken filled flour tortilla with rice, beans and guacamole salad.
8″ grilled flour tortilla with chicken. Served with rice and beans.
A 12″ crispy, flour tortilla bowl with chicken, beans and cheese.. Served with lettuce and tomatoes
Charbroiled chicken tenders cooked with onions*, peppers* and tomatoes. Served over nachos and melted cheese. Sprinkled with pico de gallo.
Hard-shell tacos stuffed with chicken covered with Arturo’s special, mildly spicy cheese sauce. Topped with lettuce and diced tomatoes.
Corn tortilla chips topped with pinto beans and melted cheese.
Tortilla chips and beef tips topped with melted cheese.
Fresh chopped onions and tomatoes on request*
Tortilla chips topped with ground beef and melted cheese. Fresh chopped onions and tomatoes on request.*
Great American Hamburger cooked to perfection served with a side of crispy fries.
(Select add-ons below*)
A 12″ crispy, flour tortilla bowl with beef, beans and cheese. Served with lettuce and tomatoes
Children’s Combo plates consist of rice and beans plus the items you choose.
(Tell the Chef what you want from the list below*)
Great American Cheeseburger cooked to perfection served with a side of crispy fries.
(Select add-ons below*)
Two Bean Burritos. Add beef or chicken, see below.
Soft tacos on a flour tortilla stuffed with diced steak meat, onions* and cilantro. Hot salsa on the side.
Soft tacos on a corn or flour tortilla stuffed with beef tongue, diced onions and cilantro. Hot salsa on the side.
(Note: if you do not want onions, see below)
Corn tortilla chips with beef smothered with shredded cheese. Little Amigos Nachos are not spicy
Corn tortilla chips with chicken smothered with shredded cheese. Little Amigos Nachos are not spicy
Homemade pasta with melted cheese. Served with a side of French fries.
6″ flour tortilla shell filled with cheese, beans and ground beef. Garnished with lettuce and pico de gallo
6″ flour tortilla shell filled with chicken breast, cheese and beans . Garnished with lettuce and pico de gallo.
Served with rice and ketchup.
Grilled cheese served with a side of fries.
Combo plates are served with small rice, beans and your choice of the above. Limit 2 items per plate
Cholesterol-free Rancho beans.
To add cheese, see below.
One beef tamale.
One chicken tamale.
With potato and cheese.
Shrimp Chimichanga with cheese, lettuce and tomatoes.
Fried Chimichanga with beef and cheese.
Soft Chimichanga with beef and cheese.
Fried Chimichanga with chicken and cheese.
Soft Chimichanga with chicken and cheese.
Flour tortilla taco stuffed with diced steak meat, diced onions* and cilantro. Hot salsa on the side.
Soft corn tortilla taco stuffed with diced steak meat, diced onions* and cilantro. Hot salsa on the side
Flour tortilla taco stuffed with diced steak meat, diced onions* and cilantro. Hot salsa on the side.
Soft corn tortilla taco stuffed with beef tongue, diced onions* and cilantro. Hot salsa on the side.
Shrimp cooked in their own broth with mixed vegetables, mild sauce and tortillas.
Fish fillet soup prepared with our chef’s special recipe. Served with rice and crackers.
Hot and hearty chunks of tender chicken breast and fresh diced avocados with tortilla strips in a rich chicken broth.
Hot and hearty chunks of tender chicken breast and fresh diced avocados with tortilla strips in a rich chicken broth.
Shrimp cooked and served in a spicy cocktail sauce with chopped onions, tomatoes, cilantro, mild chiles and avocados. Please choose hot or cold.
Shrimp cooked and served in a spicy cocktail sauce with chopped onions, tomatoes, cilantro, mild chiles and avocados.
(For Large size see below*)
Shrimp cooked in lime juice, mixed with clamato juice, diced veggies and sliced avocados. Served with crackers and fresh lime slices.
Two crispy corn tortilla shells filled with beef tips, beans, fresh lettuce, cheese and pico de gallo.
Two crispy corn tortilla shells filled with chicken, beans, fresh lettuce, cheese and pico de gallo.
Two crispy corn tortilla shells filled with ground beef, beans, fresh lettuce, cheese and pico de gallo.
A fresh lettuce salad garnished with pico de gallo, mushrooms, cheese, cucumbers, sliced eggs and avocado.
This salad is a Chef’s favorite. Fresh lettuce salad in a 12″ crispy, flour tortilla served with beef fajita meat. Garnished with pico de gallo.
This salad is a Chef’s favorite. Fresh lettuce salad in a 12″ crispy, flour tortilla served with chicken fajita meat.
Garnished with pico de gallo
A 12″ crispy, flour tortilla bowl with grilled shrimp, lettuce, tomatoes, peppers*, onions*, beans and cheese.
Our traditional 12″ flour tortilla shell filled with Shrimp, cheese and beans. Garnished with lettuce and pico de gallo. Sour cream and guacamole are available as a side order*
A 12″ crispy flour tortilla bowl with grilled shrimp and mushrooms on a bed of beans or rice*. Garnished with lettuce and pico de gallo.
Fried flour tortillas with honey, butter and cinnamon.
Doughnut sticks, cut and fried.
A delicious, creamy custard dessert.
Vanilla ice cream covered with a crunchy coating and deep-fried. Topped with whipped cream and strawberry sauce.
Flour tortillas rolled around a banana, deep-fried and covered with whipped cream and chocolate.
Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden and dusted with cinnamon and sugar. Served with a scoop of ice cream.
Hibiscus Flower Tea.
Rice, cinnamon and almond drink.
Fruit flavored Mexican soft drink.
Fruit flavored Mexican soft drink.
Fruit flavored Mexican soft drink.
Fruit flavored Mexican soft drinks.
Fruit-flavored Mexican soft drink.
One Spinach Enchilada and One Chile Poblano, stuffed with potatoes and cheese. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Spinach Enchilada and One Chile Poblano, stuffed with potatoes and cheese. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Bean Burrito, One Potato Enchilada and One Cheese Quesadilla. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Potato Enchilada and One Spinach Enchilada. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Quesadilla stuffed with mushrooms, cheese, lettuce and tomatoes. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Potato Burrito, One Cheese Enchilada and One Bean Chalupa. All vegetarian dishes are served with refried pinto beans and Spanish rice.
Two Chiles Poblanos stuffed with potatoes and cheese. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Bean Burrito, One Quesadilla and One Bean Chalupa. All vegetarian dishes are served with refried pinto beans and Spanish rice.
One Bean Burrito, One Cheese Enchilada and One Bean and Cheese Chalupa. All vegetarian dishes are served with refried pinto beans and Spanish rice.
Served with a Side of Carne Asada (Skirt Steak), Pico de Gallo and Salad. All combinations are served with refried pinto beans and Spanish rice.
All combinations are served with refried pinto beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
All combinations are served with refried beans and Spanish rice.
Ground Mexican sausage blended with scrambled eggs. Served with pinto beans and tortillas.
Two eggs, over-easy, served with chilaquiles, rice, beans and tortillas.
Scrambled eggs filled with diced onions*, pico de gallo, jalapenos* and topped with cheese sauce. Served with Spanish rice.
Three eggs over-easy on top of two corn tortillas covered with our own special tomato sauce. Served with Spanish rice and pinto beans.
Scrambled eggs, cooked with tomatoes, onions* and peppers*, then topped with cheese and mild sauce. Served with Spanish rice, beans and tortillas.
An 8” grilled flour tortillas (Quesadilla) stuffed with cheese. With your choice of spinach, potatoes, zucchini or mushrooms*
An 8” grilled flour tortilla with ham and cheese.
An 8” grilled flour tortilla with beef tips and cheese.
An 8” grilled flour tortilla with chicken and cheese.
An 8” grilled flour tortilla with ground beef and cheese.
An 8” grilled flour tortilla with grilled shrimp and cheese.
Quesadillas with grilled shrimp, onions* and cheese. Served with Spanish rice, salad and pico de gallo.
Add avacados below.
10 oz. of shrimp cooked in lime juice, white onions*, fresh jalapeno peppers*, cilantro and fresh sliced avocados. To have it spicy, see below. Choose tostadas or crackers, below. Hot sauce on request*.
Whole deep-fried tilapia served with sliced avocados, salad and Spanish rice
Two 7oz. fillets sauteed in butter and served with grilled onions* and peppers* with a side of rice, beans and pico de gallo.
To add grilled shrimp, see below.
(Medium Hot) Jumbo shrimp with garlic served with special sauce – not too hot, not too mild. Garnished with salad, pico de gallo and tortillas.
Shrimp sauteed in butter and garlic sauce. Served with mushrooms, onions and pico de gallo.
Charbroiled chicken tenders, grilled onions* and zucchini smothered in cheese and chipotle sauce. Served with lettuce, pico de gallo and tortillas.
Grilled chicken breast seasoned and dipped in a yellow sauce. Served with lettuce and pico de gallo.
Charbroiled chicken tenders served on a skillet with a side of shrimp and onions*. Served with Spanish rice and beans.
Our Signature plate. Grilled chicken tenders specially prepared with mushrooms and onions*. Served on a bed of rice with melted cheese and enchilada sauce.To add beans and/or pico de gallo, see below.
Strips of chicken breast sauteed in our authentic Mexican mole sauce. Garnished with lettuce and pico de gallo.
Chunks of tender chicken breast with peppers* and onions* sauteed in a delicious green mole sauce.
One 10″ flour tortilla filled with grilled shrimp, onions* and cheese. Served with pico de gallo and salad.
One 8″ flour tortilla filled with beef and beans. Served with nachos and cheese.
One 8″ flour tortilla filled with chicken and beans. Served with nachos and cheese.
One chicken enchilada, one ground beef enchilada and one beef tip enchilada, topped with three sauces: cheese, mole negro and green mole sauce. Served with pico de gallo.
A super 10″ flour tortilla filled with rice, beans and roast pork and covered with burrito sauce and cheese. Garnished with lettuce and pico de gallo.
A super 10″ flour tortilla filled with rice, beans and beef tips and covered with burrito sauce and cheese. Garnished with lettuce and pico de gallo.
A super 10″ flour tortilla filled with rice, beans and beef and covered with burrito sauce and cheese. Garnished with lettuce and pico de gallo.
A super 10″ flour tortilla filled with rice, beans and chicken and covered with burrito sauce and cheese. Garnished with lettuce and pico de gallo.
10″ burrito filled with carne asada (skirt steak and onions*) and cheese. Served with guacamole and salad.
10″ burrito filled with carne asada (skirt steak and onions*) and cheese. Served with a salad.
Two 8″ flour tortillas filled with beef tips and covered with cheese.
10″ flour tortilla stuffed with steak fajita meat, then smothered in cheese and burrito onion sauce. Topped with lettuce and pico de gallo.
10″ flour tortilla stuffed with chicken fajita meat, then smothered in cheese and burrito onion sauce. Topped with lettuce and pico de gallo.
Two 8″ flour tortillas, one chicken with beans and one beef with beans, topped with melted cheese, burrito onion sauce, lettuce and pico de gallo.
Four corn tortillas, two mushroom and two spinach, smothered with melted cheese and enchilada sauce. Topped with lettuce and pico de gallo.
Three corn tortillas stuffed with delicious chunks of chicken smothered in enchilada sauce. Garnished with lettuce and pico de gallo.
Four white corn tortillas stuffed with grilled shrimp, crab and onions*. Smothered with cheese sauce and enchilada sauce. Lettuce and pico de gallo on request*.
Four corn tortillas, two beef and two chicken, smothered in a mild tomatillo sauce. Topped with cheese, lettuce and pico de gallo.
Four corn tortillas, chicken, ground beef, bean and cheese, smothered in our enchilada sauce and cheese. Topped with lettuce and pico de gallo.
Four corn tortillas, two stuffed with chunks of chicken and two stuffed with cheese. Smothered in our authentic Spanish mole sauce and cheese.
Tender charbroiled steak cooked with onions*, peppers*, and tomatoes. Served over nachos and melted cheese.
Tender charbroiled chicken cooked with peppers*, onions* and tomatoes. Served over nachos and melted cheese.
(To add steak and/or shrimp, see below)
Chicken, beef steak and shrimp sauteed with onions* and peppers*.
10″ grilled flour tortilla filled with fajita shrimp and cheese. Served with Spanish rice and refried beans.
10″ grilled flour tortilla filled with steak fajita meat and cheese. Served with Spanish rice and refried beans.
10″ grilled flour tortilla filled with chicken fajita meat and cheese. Served with Spanish rice refried beans.
Tender Beef marinated in our secret sauce, then delivered sizzling-hot over a bed of sauteed onions*, tomatoes and peppers*. Served with refried beans, Spanish rice, salad and tortillas.
Tender Beef marinated in our secret sauce, then delivered sizzling-hot over a bed of sauteed onions*, peppers* and tomatoes. Served with refried beans, Spanish rice, salad and corn or flour tortillas.*
Tender Chicken marinated in our secret sauce, then delivered sizzling-hot over a bed of sauteed onions*, tomatoes and peppers*. Served with refried beans, Spanish rice, salad and tortillas.
(Add Beef below*)
Marinated and sauteed grilled shrimp with onions*, peppers* and tomatoes. Served with refried beans, Spanish rice, salad and tortillas.
Four 6″ corn tortillas, two chicken and two beef tips, deep-fried till crispy. Served with lettuce and pico de gallo.
Two 12″ corn tortillas, one chicken and one beef tips, deep-fried till crispy. Served with lettuce and pico de gallo.
Corn tortilla chips smothered with melted cheese. Topped with Shrimp and beans and garnished with lettuce and pico de gallo.
Corn tortilla chips smothered with melted cheese. Topped with Beef and beans and garnished with lettuce and pico de gallo.
Corn tortilla chips smothered with your melted cheese. Topped with Chicken and beans and garnished with lettuce and pico de gallo.
One burrito, one enchilada, one chile relleno, one taco and one chalupa.
(Choose beef or chicken per item below*)
One of each: tamale, enchilada, chile relleno, taco and chalupa served with rice and beans.
(Choose beef or chicken per item below*)
One 8″ flour tortilla folded in half, grilled and filled with Shrimp. Garnished with lettuce and pico de gallo. Served with rice and beans on the side
One 8″ flour tortilla folded in half, grilled and filled with Beef Tips. Garnished with lettuce and pico de gallo. Served with rice and beans on the side
One 8″ flour tortilla folded in half, grilled and filled with chicken. Garnished with lettuce and pico de gallo. Served with rice and beans on the side.
Our traditional 12″ flour tortilla shell filled with Shrimp, cheese and beans. Garnished with lettuce and pico de gallo. Sour cream and guacamole are available as a side order
Our traditional 12″ flour tortilla shell filled with Ground Beef, cheese and beans. Garnished with lettuce and pico de gallo. Sour cream and guacamole are available as a side order
Our traditional 12″ flour tortilla shell filled with ground beef, cheese and beans. Garnished with lettuce and pico de gallo. Sour cream and guacamole are available as a side order*
Our traditional 12″ flour tortilla shell filled with Chicken, cheese and beans. Garnished with lettuce and pico de gallo. Sour cream and guacamole are available as a side order*
Corn tortilla chips cooked with chicken in green or red* mole sauce. Garnished with cheese sauce. Served with rice, lettuce and pico de gallo. Beans on the side
Beef tips with rice and beans, pluse a beef tamale. Covered with a bed of lettuce and two small flautas, one chicken and one beef. Garnished with tomatoes.
Chucks of chicken with rice and beans, pluse a beef tamale. Covered with a bed of lettuce and two small flautas, one chicken and one beef. Garnished with tomatoes.
Arturo’s special-way ground beef pizza, freshly made from our own kitchen. Thin-pan flour tortilla with enchilada sauce and a layer of Land O’ Lakes white cheese. Add toppings* like: mushrooms, tomatoes, cilantro, avocados, onions and jalapenos.
Arturo’s special-way chicken pizza, freshly made from our own kitchen. Thin-pan flour tortilla with enchilada sauce and a layer of Land O’ Lakes white cheese. Add toppings* like: mushrooms, tomatoes, cilantro, avocados, onions and jalapenos.
Arturo’s special-way chicken and ground beef pizza, freshly made from our own kitchen. Thin-pan flour tortilla with enchilada sauce and a layer of Land O’ Lakes white cheese. Add toppings* like: mushrooms, tomatoes, cilantro, avocados, onions and jalapenos.
Two 8″ soft tortillas deep fried, filled with grilled shrimp, smothered with cheese sauce and topped with lettuce and pico de gallo.
Two 8″ soft flour tortillas deep-fried, smothered with cheese sauce and topped with lettuce and pico de gallo.
Two 8″ soft flour tortillas deep-fried, filled with chunks of chicken, smothered with cheese sauce and topped with lettuce and pico de gallo.
Breaded steak served with salad* and your choice of beans (see below). Rice on request (See below).
Breaded chicken served with salad* and your choice of beans (see below). Rice on request (See below).
A Mexican tradition – roasted pork loin braised in a green or red tomatillo sauce* and spices. Served with tortillas.
Broiled pork chops and grilled onions* marinated in mild red tomatillo sauce and served with refried beans or whole pinto beans and Spanish rice.
Broiled pork chops and grilled onions* marinated in mild green tomatillo sauce and served with refried beans or whole pinto beans and Spanish rice.
Broiled rib-eye steak served with grilled shrimp on a bed of grilled onions*
Three portions of tender beef liver grilled with onions* and mushrooms. Garnished with pico de gallo salad.
Three double corn tortillas stuffed with diced tongue meat, diced onions*, cilantro and green sauce.
Three double corn tortillas stuffed with diced steak meat, diced onions*, cilantro and green sauce
Broiled rib-eye steak served with two flautas (flutes), one with chicken and one with ground beef, plus one chicken or beef tamale (choose below*). Pico de gallo on request (see option below*).
Broiled rib-eye steak served with side of broiled chicken, one tamale and pico de gallo
Broiled T-bone steak served with grilled onions*, shrimp, lettuce and tomatoes
Broiled T-bone steak smothered in our special hot sauce. Served with lettuce
Chunks of rib-eye steak with a mild green tomatillo sauce, onions* and spices. Served with lettuce.
Tender sliced beef grilled with bell peppers*, onions* and tomatoes. Topped with cheese.
Tender sliced chicken grilled with bell peppers*, onions* and tomatoes. Topped with cheese.
Fillet of skirt steak broiled and served with grilled onions* on a skillet. Garnished with green lettuce.
Beef tips cooked with onions*, peppers* and tomatoes. Served with rice, beans and tortillas. Garnished with pico de gallo salad.
Like a hamburger, but made with chicken
(Select add-ons below)
Great American Cheeseburger cooked to perfection served with a side of crispy fries.
(Select add-ons below*)
A Great American Buger cooked to perfection and served with a side of crispy fries.
(Select add-ons below*)
Fresh vegetables sauteed in a special recipe, then delivered sizzling hot over a bed of sauteed onions* and peppers*. Served with pico de gallo.
(All vegetarian dishes are served with refried beans and Spanish rice)
Folded 10″ flour tortilla stuffed with cheese and Arturo’s fresh sauteed vegetables.
(All vegetarian dishes are served with refried beans and Spanish rice)
Giant 10″ flour tortilla stuffed with rancho beans, spinach, mushrooms and potatoes. Topped with cheese and garnished with pico de gallo.
(All vegetarian dishes are served with refried beans and Spanish rice)
Giant 10″ soft flour tortilla stuffed with sauteed veggies, grilled onions*, peppers* and zucchini.
(All vegetarian dishes are served with refried beans and Spanish rice)
One burrito with chorizo, eggs and cheese.
(All Lunch Combinations are served with refried beans and Spanish rice)
One taco, one enchilada and rice or refried beans.
(Choose rice or beans below*)
One chicken and one beef taquito with salad, rice and beans.
One chile relleno with rice and beans.
(All Lunch Combinations are served with refried beans and Spanish rice).
One chicken* or beef* enchilada with rice and beans.
(All Lunch Combinations are served with refried beans and Spanish rice).
One burrito and one taco with rice and beans.
(All Lunch Combinations are served with refried beans and Spanish rice).
One chile relleno and one taco with rice and beans.
(All Lunch Combinations are served with refried beans and Spanish rice).
One chicken or beef burrito
(All Lunch Combinations are served with refried beans and Spanish rice)
(Choose below*)
One cheese and one chicken enchilada and salad.
(All Lunch Combinations are served with refried beans and Spanish rice)
One enchilada and choice of one taco or one chalupa or one tamale.
All Lunch Combinations are served with refried beans and Spanish rice.
(Tell the Chef below what you want with your enchilada).
Shrimp cooked and served in a spicy cocktail sauce with chopped onions*, tomatoes, cilantro, mild chiles and avocados.
(For Large size see below*)
Charbroiled steak cooked with peppers*, onions* and tomatoes. Served over nachos and melted cheese.
(To add chicken and/or shrimp, see below)
Charbroiled chicken tenders and steak sauteed with peppers*, onions* and tomatoes. Served over nachos and cheese, sprinkled with pico de gallo.
Charbroiled chicken tenders, steak and shrimp sauteed with onions*, peppers*, and tomatoes. Served over nachos and cheese, sprinkled with pico de gallo.
Charbroiled chicken tenders sauteed with peppers*, onions* and tomatoes. Served over nachos with melted cheese.
Tender steak sauteed with peppers*, onions* and tomatoes. Served over nachos with melted cheese.
Succulent shrimp sauteed with peppers*, onions* and tomatoes. Served over nachos with melted cheese.
Two corn tortillas stuffed with grilled shrimp, crab and onions*. Smothered with cheese and enchilada sauce. Served with rice and beans.
Tender beef liver grilled with onions* and mushrooms. Served with rice, beans, salad and pico de gallo. Choose corn or flour tortillas*
10″ flour tortilla stuffed with ground beef and beans. Topped with melted cheese, lettuce and pico de gallo
10″ flour tortilla stuffed with chicken and beans. Topped with melted cheese, lettuce and pico de gallo
Chunks of pork blended with a mild tomatillo sauce. Served with rice and pinto or black beans*. Garnished with salad and tortillas.
Grilled Shrimp with onions* and peppers*. Served with rice, beans and corn or flour tortillas.*
Fresh garden vegetables grilled with onions* and peppers*. Served with rice, beans and corn or flour tortillas.
Grilled Chicken with onions* and peppers*. Served with rice, beans and corn or flour tortillas.*
Steak and Chicken grilled with onions* and peppers*. Served with rice, beans and corn or flour tortillas.*
10″ burrito filled with carne asada (skirt steak and onions), white cheese, rice and beans. Served with a salad
Grilled beef with vegetables, smothered in cheese sauce. Served with salad, rice and corn or flour tortillas*.
Shrimp grilled in butter and garlic sauce. Served with lettuce, pico de gallo, rice, beans and flour or corn tortillas*
Rolled fried flour tortilla with beef. Served with rice, beans, guacamole salad and topped with cheese sauce.
Rolled fried, beef filled flour tortilla with rice, beans and guacamole salad.
Ground Mexican sausage blended with scrambled eggs. Served with black beans and tortillas.
Three eggs over-easy on top of two crispy tortillas. Served with black beans and a special sauce.
(Choose corn or flour tortillas)
8″ grilled flour tortilla with beef tips. Served with rice and beans
Scrambled eggs cooked in mixed vegetables and topped with cheese and mild sauce. Served with rice, beans and tortillas
Corn tortilla chips topped with grilled shrimp and spicy cheese dip. Garnished with tomatoes and onions*
Cheese nachos garnished with topping of ground beef, chicken, lettuce and tomatoes
A 12″ crispy, flour tortilla bowl with beans, cheese and choice of chicken or beef. Served with lettuce and tomatoes
Charbroiled chicken tenders or steak cooked with green peppers, onions and tomatoes. Served over nachos and white cheese. Sprinkled with pico de gallo
Hard-shell tacos stuffed with beef covered with Arturo’s special, mildly spicy cheese sauce. Topped with lettuce and diced tomatoes.
Grilled shrimp and mushrooms in butter with onions*, garlic and spices. Served with Spanish rice. Garnished with lettuce and tomatoes
Two corn tortillas stuffed, one with chicken and one with ground beef, rolled and crispy fried. Garnished with lettuce and pico de gallo.
(Substitute Beef Tips for ground beef – see below)
Corn tortilla chips topped with black beans and melted cheese.
Fresh chopped onions and tomatoes on request*
Two flat crisp, corn tortillas with cheese and hot peppers* mixed together
A traditional appetizer. Shrimp cooked in lime juice. Mixed with pico de gallo and served with sliced avocados and mayo.
Hot sauce on request*
Corn tortilla chips are topped with grilled shrimp and spicy cheese dip. Garnished with tomatoes, peppers* and onions*.
Tortilla chips with chicken and beef topped with melted cheese.
(Fresh chopped onions and tomatoes on request)
Tortilla chips and chicken topped with melted cheese.
(Fresh chopped onions and tomatoes on request)
Corn tortilla chips covered with melted cheese