Posted on April 5, 2017 by everyadmin743 — Leave a commentCaldo de Pescado Fish fillet soup prepared with our chef’s special recipe. Served with rice and crackers. Save Post navigationPrevious post: Sopa de Tortilla – SmallNext post: Caldo de Camaron Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
